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Valentine’s Weekend 5 Course Dinner @ MaryScott’s Kitchen
February 12, 2021 @ 4:00 pm - February 14, 2021 @ 10:00 pm
Valentine’s Weekend 5 course Dinner Menu-
( February 12-14)
Starter
Choose one-
Fried Goat Cheese w/ mango salsa and sesame soy sauce
Crab cake w/ garlic aioli, tomato basil compote, mushrooms and mango salsa
Salad
MaryScotts Italian Salad
Soup
Lobster Bisque
Main
Choice of-
8oz Filet of Beef w/ sea scallops and grilled shrimp
12oz Prime Beef Ribeye w/ sea scallops and grilled shrimp
8oz crab stuffed Salmon w/ grilled shrimp and roasted asparagus
Dessert
Chocolate Creme Brûlée
Kahlua Brownie
$150.00 per couple
RESERVATIONS REQUIRED
Make your reservation soon- 812-270-5030
maryscottskitchen@yahoo.com
Or message us on Facebook @MaryScotts
